What is Polisol?
We are often asked this question. Let’s figure it out together, all we know, we’ll write, as in the spirit
So, what is Polisol?
Polisol is an extract of sprouted grains of oats, wheat, barley and corn. Outwardly it resembles jam, the color is bard-brown, the taste is pleasant, vegetative (reminiscent of plum jam, but not sour), children eat with pleasure, especially if with cookies. Polysol is not a new development, not a fad, this product was created in the distant 1984, and helped many women to endure and give birth to a healthy baby. For the development of Polisol, scientists were awarded state prizes, and the product received a bunch of awards.
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